https:\/\/doi.org\/10.15407\/polymerj.44.04.290<\/p>\n
FILM-FORMING AND DESTRUCTION POWERS OF COMPOSITIONS BASED ON MODIFICATIONS OF NATURAL POLYMERS<\/strong><\/p>\n T.V. Dmitrieva,<\/strong><\/p>\n Institute of Macromolecular Chemistry NAS of Ukraine, 48, Kharkivske shose, Kyiv, 02155, Ukraine,<\/p>\n ORCID: 0000-0002-3526-8395<\/p>\n S.K. Krymovska,<\/strong> Institute of macromolecular Chemistry NAS of Ukraine, 48, Kharkivske shose, Kyiv, 02155, Ukraine,<\/p>\n ORCID: 0000-0002-2916-0257<\/p>\n V.I. Bortnytsky,<\/strong> Polym. J., 2022, 44<\/strong>, no. 4: 290-296.<\/p>\n Section: Structure and properties.<\/p>\n Language: Ukrainian.<\/p>\n On the basis of the conducted literature review of biodegradable film-forming compositions using modified natural polymers, using the example of starch, it can be seen that the range of possibilities for its modification and the choice of suitable synthetic polymers depend on the method of production and the field of use, and are generaily aimed at protecting the environment. The physico-mechanical and structural characteristics of film-forming polymers polybutyrate PBAT and polycaprolactone PCL, which belong to biodegradable polymers processed by the extrusion method with the addition of thermoplastic starch, were studied. The destructive properties of film-forming compositions obtained from aqueous solutions of plasticized starch after UV irradiation for 90 days were studied. The maximum loss of strength reaches 86%, and the loss of elasticity is 93%.The structural changes of the compositions were investigated by the mass spectrometric method.<\/p>\n Key<\/em><\/strong> words:<\/em><\/strong> thermoplastic starch, plasticizing additives, film-forming polymer, destructive property.<\/em><\/p>\n REFERENCES https:\/\/doi.org\/10.15407\/polymerj.44.04.290 FILM-FORMING AND DESTRUCTION POWERS OF COMPOSITIONS BASED ON MODIFICATIONS OF NATURAL POLYMERS T.V. Dmitrieva, Institute of Macromolecular Chemistry NAS of Ukraine, 48, Kharkivske shose, Kyiv, 02155, Ukraine, ORCID: 0000-0002-3526-8395 S.K. Krymovska, Institute of Macromolecular Chemistry NAS of Ukraine, 48, Kharkivske shose, Kyiv, 02155, Ukraine, ORCID: 0000-0002-9723-4633 S.V. Glieva, Institute of macromolecular Chemistry NAS of […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"acf":[],"_links":{"self":[{"href":"http:\/\/polymerjournal.kiev.ua\/en\/wp-json\/wp\/v2\/pages\/3595"}],"collection":[{"href":"http:\/\/polymerjournal.kiev.ua\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/polymerjournal.kiev.ua\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/polymerjournal.kiev.ua\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/polymerjournal.kiev.ua\/en\/wp-json\/wp\/v2\/comments?post=3595"}],"version-history":[{"count":1,"href":"http:\/\/polymerjournal.kiev.ua\/en\/wp-json\/wp\/v2\/pages\/3595\/revisions"}],"predecessor-version":[{"id":3596,"href":"http:\/\/polymerjournal.kiev.ua\/en\/wp-json\/wp\/v2\/pages\/3595\/revisions\/3596"}],"wp:attachment":[{"href":"http:\/\/polymerjournal.kiev.ua\/en\/wp-json\/wp\/v2\/media?parent=3595"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\nInstitute of Macromolecular Chemistry NAS of Ukraine, 48, Kharkivske shose, Kyiv, 02155, Ukraine,
\nORCID: 0000-0002-9723-4633
\nS.V. Glieva,<\/strong><\/p>\n
\nInstitute of macromolecular Chemistry NAS of Ukraine, 48, Kharkivske shose, Kyiv, 02155, Ukraine,
\nORCID: 0000-0003-4954-6533
\nS.V. Riabov,<\/strong>
\nInstitute of macromolecular Chemistry NAS of Ukraine, 48, Kharkivske shose, Kyiv, 02155, Ukraine,
\nORCID: 0000-0003-2996-3794<\/p>\nAbstract:<\/strong><\/h3>\n
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\n4. Bi\u043er\u0430zl\u0430g\u0430\u0435my\u0435 p\u043elim\u0435rny\u0435 sm\u0435si i k\u043emp\u043ezity iz v\u043ez\u043ebn\u043evlya\u0435myh ist\u043echnik\u043ev. P\u043ed r\u0435d. YU. L\u043eng; p\u0435r. s \u0430ngl. SPb.: N\u0430uchn. \u043esn\u043evy i t\u0435chn\u043el\u043egii, 2013: 464. ISBN 978-5-91703-035-7.
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\n7. P\u0430t\u0435nt \u2116 2724249 RU S 08 L 101\/16. Bi\u043el\u043egich\u0435ski r\u0430zrush\u0430\u0435m\u0430ya t\u0435rm\u043epl\u0430stichn\u0430ya k\u043emp\u043eziciya. F.U.\u0410shr\u0430p\u043ev, \u0422.F.\u0410shr\u0430p\u043eva, D.N.R\u0430zum\u0435jk\u043e Publ. 29.04. 2019.
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\n10. R\u043eg\u043evin\u0430 S.Z., \u0410l\u0435ks\u0430nyan \u041a.V., Vl\u0430dimir\u043ev L.V., B\u0435rlin \u0410.\u0410. Bi\u043er\u0430zl\u0430g\u0430\u0435my\u0435 p\u043elim\u0435rny\u0435 m\u0430t\u0435ri\u0430ly n\u0430 \u043esn\u043ev\u0435 p\u043elil\u0430ktid\u0430. Himich\u0435sk\u0430ya fizik\u0430, 2019, 38, no. 9: 39\u201346. https:\/\/doi.org\/10.1134\/S0207401X19090097.
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\n17. P\u0430t\u0435nt RU 2570905 S1. Sp\u043es\u043eb p\u043eluch\u0435niya bi\u043ed\u0435gr\u0430diru\u0435m\u043ej t\u0435rm\u043epl\u0430stichn\u043ej k\u043emp\u043ezicii. L.S. Dyshlyuk, D.D.B\u0435l\u043ev\u0430, \u041e.\u041e.B\u0430bich, \u0410.Yu.Pr\u043es\u0435k\u043ev, \u041a.V.\u041a\u0430rchin. Publ. 20.12. 2015.
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\n22. Wongphan P., Panrong T., Harnkarnsujarit N. Effect of different modified starches on physical, morphological, thermomechanical, barrier and biodegradation properties of cassava starch and polybutylene adipate terephthalate blend film. Food Packaging and Shelf Life, 2022, 32: 100844. https:\/\/doi.org\/10.1016\/j.fpsl.2022.100844.<\/p>\n","protected":false},"excerpt":{"rendered":"